Ragi Vermicelli receipe:

1. Take required quantity of Real Brand Instant Ragi Vermicelli in a vessel.
2. Pour boiling water on top of it making sure that the Vermicelli is completely immersed and add required quantity of salt.
3. Cover and keep aside for 3-5 minutes and drain the water completely .
4. Traditional home made steamed Ragi Vermicelli is ready to serve hot
5. You may add seasonings as per choice to make lemon Vermicelli, Coconut Vermicelli, Curd Vermicelli and Tamarind Idiyappa Vermicelli

Ragi Vermicelli – Best selling product

Another best selling product: Chilli Parotta